M & M Marshmallow Cream Cake

 

 Description

 A   real soft yellow cake!

 

 Ingredients

 3 cups flour (self rising)

 2 sticks butter

 1 1/2 cups milk

 2-3 cups sugar

 2 tablespoons vanilla favor

 1 teaspoon oil

 16 oz. bag m&m plain chocolate

 1-8 oz. bag marshmallows

 3 eggs

 

 Directions

 Mix dry ingredients first, then add the eggs one at a time.

 Next, put in vanilla flavor, oil and milk and mix until smooth

 and consistent. After completely mixed, add m&ms and

 marshmallows. Bake at 350 degrees until fork no longer pulls out

 any dough.  Enjoy.

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