Baked Bean Casserole
6 slices bacon 1 medium onion, chopped 2 (16 oz.) cans pork and beans 1 tsp. dry mustard 1/4 c. brown sugar 1/2 c. ketchup Fry bacon and remove from pan. Brown onion in the bacon grease. Add beans, mustard, sugar, ketchup and crumbled bacon. Mix well, and pour into a casserole dish. Bake, uncovered, at 300 degrees for 1 hour. >From the kitchen of Food Fun and Facts --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
