Back to School Sloppy Joes from Campbell's Kitchen Prep/Cook Time: 15 min.
1 lb. ground beef 1 can (10 3/4 oz.) Campbell's(R) Tomato Soup 2 tbsp. ketchup 1 tsp. prepared mustard 6 hamburger rolls Directions: COOK beef in skillet until browned. Pour off fat. ADD soup, ketchup and mustard and heat through. Serve on rolls. Serves 6. Kitchen Clip: Complete this casual supper menu with deli cole slaw, baby carrots and French fries from the oven. Chocolate sundaes for dessert top off supper perfectly. If you haven't already subscribed to Campbell's Meal-mail, and would like to, visit below link http://www.campbellkitchen.com/kitchen.asp?EID=527&LID=63&ET=T&MID=1700984&ENC=&ENC; Delma --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
