Hi,
Guy Fawkes blew up the houses of Parlament i 1605, in Britain they have lots 
of Fireworks to celebrate what he did, a bit strange i know, lol but it's 
has gone nuts hear this Week end bang! bang! and lots of whistling 
Fireworks, my dog is ok with them but my cat just hides i don't see her for 
hours, so be glad when it's over, the 5 of Nobember is what we call Bon fire 
night.
Hope this helps i'm not in to history so this is the best i can do for now, 
hahahaha take care.

----- Original Message ----- 
From: "Munchie Lady" <[EMAIL PROTECTED]>
To: <[email protected]>
Sent: Sunday, November 04, 2007 2:59 PM
Subject: [RecipesAndMore] Re: GUY FAWKES CASSEROLE


>
> Hi
>   This recipe sounds good; however, the celebration doesn't.  Do most
> people really know what the fireworks are "celebrating"?
>
> Marsha
> ----- Original Message ----- 
> From: "steve doyle" <[EMAIL PROTECTED]>
> To: <[email protected]>
> Sent: Sunday, November 04, 2007 8:05 AM
> Subject: [RecipesAndMore] GUY FAWKES CASSEROLE
>
>
> Guy Fawkes Casserole
>
> Serves 4
> Description/Notes:
>
> A warming stew to fortify the family before going out to watch the
> fireworks; great with a baked potato
>
> Ingredients:
>
>  a.. one and a half pounds (675g) stewing beef
>
>  b.. 2 large carrots, sliced
>
>  c.. 1 large onion, peeled and roughly chopped
>
>  d.. 1 tsp. curry powder
>
>  e.. 1 tsp. chilli powder
>
>  f.. half an ounce (13g) plain flour
>
>  g.. half an ounce (13g) dripping
>
>  h.. salt and pepper
>
>  i.. half a pint (250ml) beef stock
>
> Cooking Instructions:
>
>  1.. Dice the beef into 1 inch cubes
>
>
>  2.. Melt the dripping in a saucepan and fry the onions and carrots for
> about 5 minutes
>
>
>  3.. Add the beef and brown it on all sides
>
>
>  4.. Gradually stir in the flour then add the chilli, curry, stock, salt
> and pepper
>
>
>  5.. Bring to the boil then reduce heat, cover and simmer gently for about
> 2 hours
>
>
>  6.. Serve with a baked potato
>
> lr smiles
>
>
>
> >
>
>
> -- 
> No virus found in this incoming message.
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> 11/4/2007 11:05
>
> 


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