CHRISTMAS GIFT SPICED TEA

5 tablespoons tea or 8 teabags
1 tablespoon whole cloves
3 large sticks cinnamon
15 cups boiling water
2 1/2 cups sugar
3 1/2 cups pineapple juice (canned, sweetened)
Juice of 5 lemons (about 1/2 cup plus)
1 1/2 cups frozen, diluted orange juice

Put tea & spices in cheesecloth to form a bag.
Drop into boiling water & let it get to desired strength.
Remove spices & add sugar.
Stir until dissolved.
Add pineapple, lemon & orange juices.
Reduce heat to preserve the citrus ingredients. Do not boil.


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