Christmas Tea

1 gallon of water
3 cinnamon sticks
1/2 teaspoon each cloves and nutmeg
1 small box red gelatin any flavor
6 tea bags
1 large (1 liter) bottle of cranberry/raspberry juice
1 can apple juice (12 ounces) frozen concentrate
1 can orange juice (12 ounces) frozen concentrate

Put water in pan on stove bring to a boil and add tea bags, cinnamon sticks,
clove, nutmeg. Boil for 5 minutes or a couple of minutes longer depending
on how strong you want your tea. Then take out cinnamon stick while
stirring add other ingredients serve hot, cold, or room temperature. You
can put into decanter, punch bowl or just pour into your cup.


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