CONGO COOKIES

1 box, one pound),  brown sugar
1/2 c. white sugar
3 eggs
2 sticks melted butter
3 c. self rising flour
1 tsp. vanilla
1 (12 oz.) pkg. chocolate or butterscotch chips
1 c. nuts

Mix all together. Drop by spoonful on greased cookie sheet. Bake at 350 degrees 
20 minutes or until brown and crusty on top.


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