ORANGE CAKE 1 cup sugar 1 whole egg 2 egg yolks 1/2 cup vegetable or peanut oil 1 3/4 cups cake flour 2 teaspoons baking powder 1 teaspoon salt 3/4 cup orange juice 1 teaspoon grated orange rind
Combine ingredients in order given. Butter and flour two round layer cake pans, tapping out excess flour. Level cake batter evenly in pans. Bake in a preheated 350°F oven until cake tests done in center. Frost with boiled orange frosting: 1 cup sugar 1/2 cup water grated rind of 1 orange 1 tablespoon Karo syrup (white) 1/4 teaspoon baking soda Combine ingredients in a saucepan and boil for 7 minutes. Between the layers of the cake, place thin orange slices and orange frosting. Repeat for the top of the cake. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
