This recipe was given to me by a good friend that came from Germany Hope you all enjoy it
Irmgard's Fruit Cake INGREDIENTS 5 Cups Flour 1 tsp. Salt 2 Cups Sugar 4 tsp. Baking Soda 1 tsp. Nutmeg 1 tsp. Cloves 3 Eggs 2 tsp. Cinnamon 1 c. Shortening 1/2 c. Honey 1 lb. Dates 1 lb. Raisins 8 oz. jar Maraschino Cherries 3 c. Applesauce 1 to 3 Cups chopped Nuts [your choice of how much] 1 lb. Candied Fruit [your choice of kind] DIRECTIONS 1. Cream Shortening & Sugar. 2. Add Applesauce & Honey to creamed mixture. 3. Add Eggs one at a time mixing well after each egg is added. 4. Sift all dry ingredients together. 5. Add dry ingredients 2 cups at a time,folding well after each addition. 6. Add Fruit & Nuts mix well. 7. Bake at 250f degrees 2 1/2 hours. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
