Cappucino Bon Bons
1 pkg. Fudge brownie mix; family-size
2 Eggs
1/3 c Water
1/3 c Crisco; (r) oil
1 1/2 tb Instant coffee
1 ts Ground cinnamon
1. Preheat oven to 350 degrees F. Place 40 (2-inch) foil cupcake liners
on cookie sheet.
2. Combine brownie mix, eggs, water, oil, instant coffee and cinnamon.
Stir with spoon until well blended, about 50 strokes. Fill each cupcake
liner with 1 measuring tablespoon batter. Bake at 350 degrees F for 12
to 15 minutes or until toothpick inserted in center comes out clean.
Cool completely. Refrigerate until ready to serve.
HUGS JANET
"In our hands we hold today; In our dreams we hold
tomorrow; In our hearts we hold forever".
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