ANN'S CHRISTMAS CRAB DIP

1 pkg. (8 oz.) cream cheese
1 jar Kraft Sharp Old English cheese spread
1 tbsp. half & half
1 tbsp. chopped chives
Dash Worcestershire sauce
Garlic salt, to taste
12 oz. crab (fresh, frozen or canned)

Mix the first six ingredients in the top of a double boiler or chafing dish 
over a medium heat. When the ingredients have melted and mixed well add the
crab, reduce the heat to just warm. Serve with crackers. Great for a party!  
Enjoy.
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