CHICKEN CHUTNEY WRAPS

 

Yield: 4 servings

Source: "The Complete Diabetes Prevention Plan"

Info:

http://diabeticgourmet.com/book_archive/details/60.shtml

 

INGREDIENTS

 

-  2 cups ready-made shredded coleslaw mix

-  1/4 cup nonfat or light mayonnaise

-  1 tablespoon plus 1 teaspoon mango chutney

-  4 whole-wheat flour tortillas (8 to 9-inch rounds)

-  8 ounces thinly sliced roasted chicken or turkey breast

-  12 fresh spinach leaves or 4 Boston or Bibb lettuce leaves

 

DIRECTIONS

 

Combine the coleslaw mix, mayonnaise, and

chutney and toss to mix well. Set aside.

 

Warm the tortillas according to package directions. Lay the

tortillas on a flat surface and layer a quarter of the chicken

or turkey over the lower half only of each tortilla, leaving

a 1-1/2 inch margin on the right and left sides.

 

Top the chicken or turkey on each tortilla with a quarter

of the coleslaw mixture followed by the spinach or lettuce.

 

Fold the right and left margins in, then roll each

tortilla up from the bottom to enclose the filling.

Cut each wrap in half and serve immediately.

 

Nutritional Information Per Serving (1/4 of recipe):

Calories: 262, Carbohydrate: 32 g, Cholesterol: 32 mg,

Fat: 4.7 g, Saturated Fat: 1.1 g, Fiber: 3.1 g,

Protein: 22 g, Sodium: 535 mg, Calcium: 50 mg

Diabetic Exchanges: 2 Starch, 2 Very Lean Meat, 1/2 Vegetable

 

" In the darkness, there is wonders of light
that cannot be seen with the human eye "
-Sugar
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