GREEN BEAN CASSEROLE (16 oz.) pkg. Frozen Green Beans (7½ oz.) can Semi-condensed Mushroom Soup ½ of 3 oz. can French-Fried Onions 1/4 cup sour cream 1 Tbsp. Chopped Pimento In a 1-quart casserole, cook green beans according to package directions for microwave cooking; drain. In the 1- quart casserole, stir together mushroom soup, sour cream & pimentos; stir in beans. Cook, uncovered, on HIGH for 4-6 minutes, or until bubbly, stirring twice. Sprinkle French fried onions on top & serve hot. SERVINGS PER RECIPE: 4
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