BEEF WITH SOY SAUCE AND GINGER RECIPE
 
The only thing I can say about the Beef With Soy Sauce And Ginger is
that it is really a wonderful recipe to make. Very tasty and easy to
make. It is a very good recipe for a candle lit dinner as it really sets
the mood. On your wedding anniversary is a good time to serve the Beef
With Soy Sauce And Ginger. Just light the candles and have a great glass
of wine and your meal and you and your husband will have an unforgetable
night. 
Beef With Soy Sauce And Ginger Ingredients
olive oil
1 lime, juiced
2 pack bok choy 
8 Tbs soy sauce 
2 x 8 oz sirloin steaks 
1/2 garlic clove finely grated 
1 chili deseeded and finely chopped 
1 thumb sized piece of ginger peeled 
sea salt and freshly ground black pepper 
Beef With Soy Sauce And Ginger Method
In a very hot frying pan cook your seasoned pieces of sirloin steak to
your liking. After they have cooked place them on a plate and allow to
rest but keep them warm. Now cook your greens in salted boiling water
until tender. While hot douse with a good couple of tablespoons of soy
sauce, sprinkle with the garlic, ginger, chili, lime juice and olive
oil. When the greens are cooked simply divide onto two plates and thinly
slice up the sirloin steaks and place on top of the greens and drizzle
the Beef With Soy Sauce And Ginger with any of the infused sauce left on
the plate.

May the spirit of Christmas bring you peace, "From my home to yours"~
MerryChristmas~ Angelique~ 


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