White Chocolate Eggnog Sauce
1/2 cup sugar 1/2 cup butter 1/2 cup refrigerated eggnog 1/2 cup whipping cream 1 1/2 tsp cornstarch 1/2 cup water 4 oz white chocolate bar 2 TBSP Brandy (Optional) I omitted this Combine first 4 ingredients in heavy saucepan (I used microwave), cook over low heat 5 minutes or until sugar dissolves and butter melts, stirring occasionally, Combine cornstarch and water, stir into eggnog mixture. Bring to a boil; boil one minute, stirring constantly. Remove from heat, add white chocolate (broke into pieces) stir until melted, stir in brandy if desired. Yields 2 1/2 cups. Calorie and fat content: AWWW COME ON - IT IS A CHRISTMAS TREAT; you don't even want to do the math!!! Pat Norenberg [EMAIL PROTECTED] " In the darkness, there is wonders of light that cannot be seen with the human eye " -Sugar --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
