TORTELLINI & APPLE SALAD *~*~*~*~*~*~*~* INGREDIENTS: 3 tablespoons concentrated apple juice (frozen) 3 tablespoons light corn syrup 1 teaspoon cider vinegar 2 teaspoons firmly packed brown sugar 1/8 teaspoon garlic salt Dash pepper 1 package refrigerated cheese tortellini (9 ounce) 2 cups chopped apples 2 cups shredded salad greens 1 cup of mandarin orange slices or strawberries 1/2 cup thin sliced celery 1/4 cup sliced green onions 2 tablespoons pine nuts DIRECTIONS: Combine apple juice concentrate, corn syrup, vinegar, sugar, garlic salt and pepper. Cover and refrigerate. Cook the cheese tortellini according to package directions. Drain and cool thoroughly. In large mixing bowl combine tortellini and remaining ingredients. Toss gently with apple juice dressing and serve immediately. Yield: 6 servings Category: Salads, Fruits (Per serving, 1 1/3 cups: 220 Calories, 4 g Fat, 23 mg Cholesterol, 41 g Carbohydrates, 234 mg Sodium,3 g Fiber)
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