Unique Shrimp Scampi
This recipe came from an estate sale.? I obtained it when I purchased the
family
collection from the Leggett Estate in Arlington, Texas in 1996.
1/2 cup butter
1/2 teaspoon salt
1/2 teaspoon garlic powder
1/2 teaspoon parsley
1/4 teaspoon oregano
1/4 teaspoon sweet basil
1/8 teaspoon cayenne pepper
1-1/2 cups chicken broth
1-1/2 tablespoons fresh lemon juice
2 cups cooked shrimp peeled and deveined
1 tablespoon cornstarch
Combine all ingredients except shrimp and cornstarch then bring to a boil.
Add shrimp then stir in cornstarch to thicken.
Serve over rice or noodles.
HUGS JANET
"In our hands we hold today; In our dreams we hold
tomorrow; In our hearts we hold forever".
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