NO MESS - FAST FIXING "FRUIT 'N' CAKE" 1 pkg. white or yellow cake 1 can any variety pie filling 1/4 c. oil 2 eggs 1/2 c. water
Pour oil into 13 x 9 x 2 inch pan, tilt pan to cover bottom and a little on sides of pan. Put in cake mix, eggs, and water into cake pan. Stir with fork or spoon until blended (about 2 minutes). Scrape sides, spread batter evenly in pan. Spoon pie filling onto batter, use a fork to fold into batter just enough to create a marbled effect. Bake in 350 degree oven for 35-45 minutes until toothpick inserted near center comes clean. Cool. Sprinkle powdered sugar or Cool Whip on cake. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
