Sopapillas
Sopapillas -- you can make them in advance, and keep them warm in the
oven.
6 c flour
1 t salt
1 T sugar
1 T yeast
2 c (approx) hot water
Mix the dry ingredients, and make a well. A little at a time, pour in
the water, mixing well until the dough forms a stiff ball. Knead the
ball until smooth and elastic. Cover, and let rise until double. Heat
oil to 375 degrees. Roll dough out until it is about 1/4" thick. Cut
into triangles. Fry until golden brown. Drain, and keep warm in a 150
degree oven. Serve with honey.
HUGS JANET
"In our hands we hold today; In our dreams we hold
tomorrow; In our hearts we hold forever".
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