Tofu Chocolate Pudding 
"A creamy chocolate pudding using tofu."
  
PREP TIME 10 Min READY IN 10 Min 
SERVINGS & SCALINGOriginal recipe yield: 6 servings
US METRIC
      
INGREDIENTS
1 cup semisweet chocolate chips 
2 tablespoons water 
1 (16 ounce) package firm tofu, drained 
1/4 cup soy or skim milk 
1 tablespoon vanilla extract 
 
DIRECTIONS
Melt the chocolate with water in a heavy saucepan or double boiler.  
In an electric blender or food processor, combine tofu with the melted
chocolate, milk, and vanilla extract. Process until the mixture is
smooth. Chill for approximately one hour, and serve! 

*Angelique*   


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