CRAB & PASTA SALAD *~*~*~*~*~*~*~* INGREDIENTS: 1 (12 ounce) package tri-colored spiral pasta 1 small head broccoli, cut into bite-size pieces 1 small head cauliflower, cut into bite-size pieces 2 chopped tomatoes 1/2 cup chopped chives 12 ounces crabmeat, or imitation crabmeat 1 (16 ounce) bottle oil and vinegar salad dressing DIRECTIONS: Cook pasta in boiling salted water until al dente. Drain and rinse. In a large bowl combine the broccoli, cauliflower, tomatoes, chives, crabmeat and pasta. Pour entire bottle of oil and vinegar salad dressing over all and toss to coat.
*Angelique* --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
