Nutty Quesadillas
Recipe Courtesy of Kraft
Ingredients
1 Cup KRAFT 2% Milk Shredded Reduced Fat Sharp Cheddar 
4 TACO BELL® HOME ORIGINALS® Flour Tortillas 
1 Cup PLANTERS Dry Roasted Unsalted Peanuts chopped 
1 Can green chilies drained 
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Directions
TOP each tortilla with 1/4 cup cheese, 2 Tbsp. peanuts and 1/4 of the
chilies; fold in half. 
HEAT 12-inch nonstick skillet on medium heat. Spray pan with cooking
spray. Add 1 quesadilla; cook 2 to 3 minutes or until bottom is golden
brown. Turn over; cook an additional 3 minutes or until second side is
golden brown. Remove from skillet. Keep warm. Repeat with remaining
quesadillas, spraying pan with additional cooking spray as needed. 
CUT each quesadilla into quarters. Serve with TACO BELL® HOME
ORIGINALS® Thick *N Chunky Salsa. 
Substitute: Prepare as directed, using KRAFT 2% Milk Shredded Reduced
Fat Colby & Monterey Jack Cheese. 
Nutrition Bonus: Enjoy these nutty snacks and get a good source of
vitamin C from the green chilies. 
Yield: Makes 16 servings, 1 wedge each.
Prep Time: 10 min    Cook Time: 15 min
Note: TACO BELL® and HOME ORIGINALS® are trademarks owned and
licensed by Taco Bell Corp.

(`´·.¸  ¸.·´´) 
«´Angelique`» 
(¸.·'´ `´`·.¸)


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