Lemonade Bread recipe 1/2 cup Crisco 1 cup granulated sugar 2 eggs 1/4 cup milk 1/4 cup lemonade concentrate 1/3 cup lemonade concentrate 1 1/2 cups all-purpose flour 2 teaspoons baking powder
Cream together Crisco, sugar and eggs. Add milk and the 1/4 cup lemonade concentrate. Sift together flour and baking powder. Add to mixture. Bake at 350 degrees F for 60 minutes in loaf pan. Cool, then pour the 1/3 cup lemonade concentrate over the bread. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
