Campbell*s® M*m! M*m! Good!® Tomato Cheese Bread Try this easy, delicious recipe from Campbell*s Kitchen. Rating: Read Reviews Rate This Recipe Serves: 4 Prep. time: 10 minutes Cooking time: 10 mins. 1 loaf French bread, cut in half lengthwise1 can Campbell*s® Tomato Bisque Soup1 cup shredded sharp Cheddar cheese1 cup shredded Monterey Jack cheese1 cup chopped green onions1 tsp. garlic powder PLACE bread halves on baking sheet. Bake at 400°F. for 5 min. MIX soup, cheeses, onions and garlic powder. Spread soup mixture over bread to within 1/4" of edges. BAKE 5 min. or until cheese melts. Cut into slices.
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