Pumpkin Crisp
1 box yellow cake mix
1 can of pumpkin
3 eggs
1 C. sugar
1/2 C. cinnamon or pumpkin spice
1 C. chopped nuts
1 can evaporated milk
2 sticks butter
Grease and flour 9x13 pan. Mix pumpkin, milk, sugar, eggs and cinnamon and put
in pan. Sprinkle dry cake mix over this. Pat nuts on evenly. Spoon melted
margarine over top. Bake at 350 50-60 minutes.
Love & Hugs,,Janet
"In our hands we hold today; In our dreams we hold
tomorrow; In our hearts we hold forever".
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