Lemon Poppy Seed Bread 1 package lemon cake mix with pudding 1 (4 serving) package instant lemon pudding 1 cup water 1/4 cup poppy seeds 1/2 cup vegetable oil 3 eggs
In a large mixer bowl, combine all ingredients and mix for 4 minutes on high speed. Pour into a greased and flour large loaf pan (5x8-1/2-inch) and bake at 350 degrees for 50 to 60 minutes. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
