Eggs Florentine Recipe
Relax yourself with a quick recipe and hot dinner INGREDIENTS: 9 eggs, beaten 1 pint small curd cottage cheese 8 ounces Swiss cheese, grated 8 ounces feta cheese, crumbled 1/4 cup butter (1/2 cube), melted 2 (10-ounce) packages frozen chopped spinach, thawed and squeezed dry 1 teaspoon ground nutmeg TO PREPARE: Preheat oven to 350 degrees. Grease a 9 x 13-inch ovenproof dish. In a large mixing bowl, beat eggs slightly. Add cheeses and butter and mix well. Stir in spinach and nutmeg. Pour into prepared pan. Bake for 60 minutes or until set. Enjoy SERVES: 8 Sugar Says: A little wicked sugar never hurts --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
