IRISH COFFEE PIE 1 graham cracker crust 1 box Dream Whip (use 2 packages) 2 teaspoons instant coffee 1/2 cup cold milk 1/3 cup water 5 tablespoons whiskey 1 small package Cool Whip Jimmies or chocolate curls
In the bowl of an electric mixer, combine Dream Whip, instant coffee and milk. Beat on high speed for 1 minutes. Stir in 1/3 cup water and whiskey. Beat until light and fluffy. Blend in Cool Whip. Pour into pie crust and sprinkle with Jimmies or chocolate curls. Freeze for about 1 hour before serving. Enjoy. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
