CREAM CHEESE POUND CAKE

3 c. Bisquick baking mix
1 1/2 c. sugar
1/2 c. flour
6 eggs
8 oz. cream cheese, softened
3/4 c. butter, softened
1/8 tsp. salt
1 tsp. vanilla

Heat oven to 350 degrees. Grease a 10 inch tube pan. Blend all ingredients in 
large bowl and beat on low speed 1/2 minute, scraping bowl frequently. Beat
4 minutes at medium speed. Pour batter into pan. Bake 55 to 60 minutes or until 
cake tests done in center. Cool slightly before removing from pan.  Enjoy.
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