Almost Raspberry Jam 5 1/2 Cups chopped green tomatoes 5 1/2 Cups sugar 1 Package raspberry-flavored gelatin - (6-oz) In large kettle combine tomatoes and sugar. Simmer for 25 minutes, stirring occasionally. Remove from heat and stir in gelatin until dissolved, about 1 minute. Pour into jars and top with lids. This recipe yields 7 half-pints. Almost Raspberry Jam printer friendly version located here. (Just the recipe. Nothing else.)
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