Almond-Flavored Fruit Salad
Course : Fruit SaladsFrom: HungryMonster.comServes:6
Ingredients:
Amount Measure Ingredient -- Preparation Method
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1 cup part-skim ricotta cheese
4 teaspoons sugar substitute
1/2 teaspoon almond extract
2 tablespoons skim milk
4 cups watermelon balls
4 cups blueberries -- rinsed and drained
Preparation:
Combine the cheese, sugar substitute, and almond extract in a small bowl
and beat until well mixed. Gradually add the milk and continue beating
until smooth. Combine the watermelon and blueberries. Divide the fruit
into 6 serving dishes. Pour 2 tablespoons of the cheese mixture over
each dish. This dish can also be served in a hollowed-out watermelon
shell. Place the cheese mixture in a glass bowl inside the shell and
arrange the fruit around the glass bowl. Let guests drizzle their own
cheese on their fruit. Nutritional Information:
151 Calories (kcal); 4g Total Fat; (22% calories from fat); 6g Protein;
24g Carbohydrate; 13mg Cholesterol; 67mg Sodium
A moment lasts all of a second, but the memory lives on
forever~Angelique.
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