Orange Pasta Salad
Course : Pasta SaladsFrom: HungryMonster.comServes:8
Ingredients:
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------
5 cups cooked chicken -- cubed
1 package radiatore -- (12oz), cooked &
-- drained
1 1/2 cups sliced celery
1/2 cup sliced green onions
1 cup pineapple tidbits -- drained
1 can mandarin oranges -- (11 oz), drained
2 kiwi fruit -- peeled and cut into
chunks
1 cup mayonnaise
1/3 cup vegetable oil
2 tablespoons cider vinegar
2 tablespoons orange juice concentrate
1 1/2 teaspoons salt
1 teaspoon dry mustard
1 cup slivered almonds -- toasted
Preparation:
1. Cook pasta according to package directions, drain and rinse in cold
water.
2. In a large bowl, combine chicken, pasta, celery, onions, pineapple,
oranges, and kiwi.
3. In a small bowl, mix the mayonnaise, vegetable oil, vinegar, orange
juice, salt, and the mustard. Pour over chicken mixture; toss to coat.
4. Cover and chill for several hours. Toss with almonds just before
serving.
A moment lasts all of a second, but the memory lives on
forever~Angelique.
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