Strawberry Recipes, Issue #45 - Strawberry Stracciatella CreamEnjoy!
Sugar
Sugar Says:
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It's the way it is.
The way you cope with it is what makes the difference.'
---- Original Message -----
From: Marion Kummerow
Sent: Monday, April 14, 2008 1:02 PM
Subject: Strawberry Recipes, Issue #45 - Strawberry Stracciatella Cream
The Ezine For Every Strawberry Lover!
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April 14th, 2008
Issue # 45
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Hello Sylvia,
If you're planning to grow your own strawberries in your garden or on the
balcony, now is the time to plant them. The earlier in the year you plant them,
the more time they have to grow and give you many delicious fruits!
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Strawberry Stracciatella Cream
This desert will make you remember your last vacation in warm climate,
you'll start dreaming of all the ice creams and terrific Italian deserts you
have eaten. It's a delight and very simple: preparation takes only 15 minutes.
Ingredients
a.. 2 oz (60g) 70% cocoa
b.. 1 cup (250g) cream cheese
c.. 1/2 cup (150g) yoghurt
d.. 2 tablespoons sugar
e.. 1 cup 250g) strawberries
Serves 4.
Directions
Melt chocolate using the double-boiler method or in the microwave.
Thoroughly mix cream cheese, yoghurt and sugar.
Use 4 cocktail glasses and carefully layer alternately cream cheese
mixture, chocolate and strawberries. Put cream mixture first and last and top
with a single strawberry and a mint leaf if available.
Enjoy!
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Kitchen Tip
Biscuits will be crisp on the outside and flaky in the center if you roll
the dough thin and fold it over once before cutting out biscuits. They'll also
split open easily when you're ready to butter them.
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Comments? Ideas? Feedback? Recipes you want publish? Please tell me. I'd
love to hear from you. Just reply to this e-zine and tell me what you think!
Marion Kummerow
www.strawberry-recipes.com
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