Spaghetti Sauce #3
1 1/2 lbs. ground beef (85 percent lean) 1 medium can diced tomatoes 1 can Hunt's meat-flavored spaghetti sauce 1 envelope dry onion soup mix 1/2 c. grape jelly 1/2 tsp. celery seed Brown meat; add rest of the ingredients. Cook on medium-low heat till simmering. Stir often. Turn down heat to a simmer & cook for about 15 minutes. >From the kitchen of Food Fun and Facts www.foodfunandfacts.com Live simply. Speak kindly. Care deeply. Love generously. Leave the rest to God. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
