Here's an easy but elegant dessert that is perfect for special occasions. Honey Strawberry Tart 1/3 cup honey 1 tablespoon lemon juice 1 home-baked or ready-to-eat (9-inch) pie shell 4 cups halved fresh strawberries Mint sprigs for garnish (optional) Combine honey and lemon juice in small bowl; mix well. Brush bottom of pie shell with some of the honey mixture. Fill shell with strawberries. Drizzle remaining honey mixture over berries. Garnish with mint sprigs, if desired. Makes 8 servings.
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