4 Layer Sin
1 stick butter 
1 Cup flour 
1 Cup chopped pecans, plus 1/4 Cup extra nuts for garnish 
8-oz cream cheese, softened 
2 Cups Cool-Whip(r) 
1 Cup powdered sugar 
1 large of 2 small boxes instant chocolate pudding 
2 Cups milk 
1/4 Cup chocolate chips (optional)
Bottom Layer
Melt butter, add flour and chopped nuts. Press into bottom of 8x13 inch
pan, spread to form crust. Bake at 350º for 15 minutes till lightly
browned. Cool before adding 2nd layer 
2nd Layer
Beat at low speed, the cream cheese, 1 Cup Cool Whip and the powdered
sugar. Carefully spread evenly on 1st layer 
3rd Layer
Mix instant pudding with milk, beat at high speed until thick. Spread on
2nd layer 
4th layer
Top with remaining Cool Whip, sprinkle with nuts and chocolate chips 
Note:  Not fattening if eaten while standing in kitchen! 

.
"Love the people who treat you right. Pray for the ones who don't." 
*Angelique*


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