SWEET CHILI SAUCE
24 average size tomatoes 8 lg. onions 4 green bell peppers 2 c. sugar 2 c. vinegar 4 tsp. salt 2 tsp. cinnamon 1 tsp. allspice 1 tsp. cloves 1/4 tsp. cayenne pepper Scald, peel and mash tomatoes. Scald and peel onions. (Chop small onions and peppers.) Make a spice bag out of cheese cloth and add whole spices of cinnamon, allspice, cloves and pepper. You can simply add ground spices but add 3/4 the amount listed. Add sugar, vinegar and salt. Cook slowly about 3 hours, stirring often until thickened. Remove spice bag. Boiling water bath in pint jars 20 minutes. Makes 8 to 10 pints "More soulful recepies Sugar Says: It's not who you are that holds you back, it's who you think you're not --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
