Frank-ly Fabulous Spaghetti 
1 lb frankfurters, cut in 1-inch slices 
½ cup chopped onion 
33/4 cup diced green pepper 
2 Tbsp. Butter 
2 8 oz can tomato sauce 
1/2 tsp chili powder 
1/4 tsp ground cumin if desired 
`/3 cup sliced stuffed olives 
8 oz Mueller's Thin Spaghetti 
Grated Parmesan cheese 
Cook frankfurters, onion and green pepper in butter until vegetables are
tender. Stir in tomato sauce, chili powder and cumin. Simmer, covered,
20 minutes; stir occasionally. Add olives, heat. Meanwhile, cook
spaghetti as directed on package, drain. Serve frankfurter sauce over
spaghetti; sprinkle with Parmesan cheese. 
Makes 4-5 servings. 

.
.*Angelique*     


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