Soft Spice Cookies 1 cup packed brown sugar 3/4 cup unsweetened applesauce 1/4 cup molasses 1/4 cup egg substitute 2-1/4 cups all-purpose flour 2 teaspoons baking soda 1 teaspoon ground ginger 1 teaspoon ground cinnamon 1/2 teaspoon ground cloves 2 tablespoons sugar In a large mixing bowl, beat the brown sugar, applesauce, molasses and egg substitute. Combine the flour, baking soda and spices; gradually add to brown sugar mixture and mix well. Drop by teaspoonfuls 2 in. apart onto baking sheets coated with cooking spray. Sprinkle with sugar. Bake at 375° for 8-10 minutes or until set. Remove to wire racks to cool. Yield: 3-1/2 dozen. Nutrition Facts One serving: 1 cookie Calories: 56 Fat: 0 g Saturated Fat: 0 g Cholesterol: 0 mg Sodium: 15 mg Carbohydrate: 12 g Fiber: 0 g Protein: 1 g
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