Yum-A-Setta 2 lb. hamburger Salt and pepper, to taste 2 T. brown sugar 1/4 C. chopped onion 1 can tomato soup 1 can cream of chicken soup 1 (16 oz.) pkg. egg noodles 1 (8 oz.) pkg. processed cheese, such as Kraft® or Velveeta® Brown hamburger with salt, pepper, brown sugar and onion. Add tomato soup. Cook egg noodles according to package directions. Drain. Add cream of chicken soup. Layer hamburger mixture and noodle mixture in a 13 x 9-inch casserole with processed cheese between layers. Bake at 350ºF for 30 minutes.
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