Strawberry Salad
2 small pkg. strawberry jello 2 cups hot water 2 small pkg. frozen strawberries 1 can crushed pineapple, undrained 1 banana, mashed 1/2 pint sour cream In a bowl, dissolve jello in 2 cups hot water. Let cool slightly. Add strawberries and crushed pineapple. Add banana and blend. Place in 8 x 12 x 2-inch pan, filling it 2/3 full. Place in icebox. When set, place layer of sour cream on top. Then pour rest of strawberry mixture on top. Return to refrigerator to set. Serves 12 " Unless we are willing to help a person overcome his faults, there is little value in pointing them out." --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
