CHERRY COKE SALAD
1 can cherry pie filling
1 lg. box cherry gelatin
1 lg. can crushed pineapple, undrained
1/2 c. water
1 (10 oz.) can Coke
1 c. chopped pecans
Heat the cherry pie filling and water to boiling. Add gelatin and stir
until dissolved. Add Coke. Stir well. Add pineapple and juice and pecans. Be
sure the top of salad is covered with chopped pecans. Put in refrigerator to
set.
marilyn
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