I've made this or something similar, and it's wonderful. -----Original Message----- From: [email protected] [mailto:[EMAIL PROTECTED] On Behalf Of steve doyle Sent: Tuesday, June 10, 2008 4:13 AM To: [email protected] Subject: [RecipesAndMore] Brownie Pudding
Brownie Pudding Makes 6 servings 1/2 cup all-purpose flour 1 teaspoon baking powder 1/2 teaspoon salt 1/2 cup white sugar 1 tablespoon unsweetened cocoa powder 1 tablespoon shortening, melted 1/2 teaspoon vanilla extract 1/4 cup milk 1/2 cup chopped pecans 1 cup brown sugar 1 tablespoon unsweetened cocoa powder 1 cup boiling water Directions 1 Preheat oven to 350 degrees F (175 degrees C). 2 In a medium bowl, combine flour, baking powder, salt, white sugar and 1 tablespoon cocoa. Stir in shortening, vanilla and milk until smooth. Fold in nuts. Spread mixture in a 1 quart baking dish. 3 Stir together brown sugar, 1 tablespoon cocoa and boiling water. Pour carefully over pudding mixture in baking dish. 4 Bake in preheated oven 30 to 45 minutes, until set. Good friends are hard to find, harder to leave, and impossible to forget. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
