Hot Cornbread Sandwich   

2 8-oz. pkgs. corn muffin mix
2 eggs, beaten
2/3 c.  milk
12 slices American cheese
6 slices deli ham

_Preheat oven_ 
(http://recipecircus.com/recipes/marlaoh/MEMBER_RECIPES/Hot_Cornbread_Sandwich.html////l)
 
to 400 degrees.

In bowl, combine muffin mix, eggs and milk and mix well.  Pour half of 
mixture into greased 11x7-inch baking dish. Carefully place 6  slices of 
cheese, 
then ham slices and remaining cheese slices on top of ham.  Spoon remaining 
cornbread batter over top of cheese. Bake for 25 minutes or  until cornbread is 
gold brown. Cut into squares 



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