HELEN'S CHEESE CAKE
6 oz. lemon Jello
2 c. hot water
16 oz. cream cheese
3/4 c. sugar
1 can Pet milk, chilled, whipped
GRAHAM CRACKER CRUST:
2 c. graham crackers
6 tbsp. sugar
2/3 c. butter
1. Mix and cool Jello and water.
2. Cream the cream cheese and sugar.
3. Whip Pet milk.
4. Combine all ingredients and pour into crust.
CRUST: Mix cracker crumbs, sugar and butter. Press in cake pan. Bake 8
minutes at 350 degrees, cool then add mixture.
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