Lou's Best Meatloaf
1/2 lb. ground sirloin
1/2 lb. ground pork (not sausage and no seasoning)
1 egg
1/3 cup dry bread crumbs
1 medium onion chopped fine
1 tsp. Worcestershire sauce
1 tsp. Lawry's seasoning
1 tsp. ketchup
1 tsp. yellow mustard
2 Tbs. Sweet Honey Catalina dressing
1/8 to 1/4 cup milk as needed to right consistency

Mix well and put in meatloaf pan. "Frost" with a mixture of ketchup
and brown sugar" Bake 350 until done...generally an hour at 350 and
then may turn down to 275 for another half hour. Also wonderful cold





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