Turkey Legs with Vegetables Cp Yield: 4 Servings 4 Turkey legs 2 Carrots; peel, 1" lenghts 2 Potatoes; cubed 3 Celery stalks; sliced 1 pk Onion soup mix 1 c Chicken broth 1 Bay leaf Salt Pepper Combine ingredients in crockpot, cover & cook on low for 5 to 8 hours. Add salt, if needed.
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