The oven should be at 350 degrees and the time is 25 to 30 minutes, or until
toothpick inserted in center of cake comes out clean.
----- Original Message -----
From: Marilyn L. DeWeese
To: [email protected]
Cc: [EMAIL PROTECTED]
Sent: Tuesday, August 26, 2008 10:47 AM
Subject: [RecipesAndMore] DUNCAN HINES DEEP CHOCOLATE CAKE
DUNCAN HINES DEEP CHOCOLATE CAKE
1 Duncan Hines deep chocolate cake mix
1 Duncan Hines family size brownie mix
4 eggs
1/2 c. oil
1 c. mayonnaise
FROSTING:
1 sm. tub of Cool Whip
1 pkg. Jell-O instant vanilla pudding
1 c. milk
1/4 c. confectioners' sugar
CAKE: Put all ingredients into a large mixing bowl and mix on high for
4 minutes. Grease and flour 9 x 13 inch pan.
FROSTING: Combine pudding, milk and confectioners' sugar. Beat
approximately 3 minutes until pudding thickens. Fold in Cool Whip. Enjoy.
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