Almost Pecan Pie Cookies Emma
Crust: 1 c butter; melted 1 c Light brown sugar 2 c flour Filling: 4 Eggs; slightly beaten 2 c Pecans; chopped 1/4 c flour 1 ts Salt 3 c Dark brown sugar 1/2 ts vanilla 1 cn Coconut Powdered sugar Almost Pecan Pie Cookies Crust: 1 c butter; melted 1 c Light brown sugar 2 c flour Filling: 4 Eggs; slightly beaten 2 c Pecans; chopped 1/4 c flour 1 ts Salt 3 c Dark brown sugar 1/2 ts vanilla 1 cn Coconut Powdered sugar Preheat oven to 350. Mix the butter, 2 cups flour and light brown sugar. Spread evenly in a 9x13" pan. Bake for 15 minutes. Remove from oven and cool. Lower the oven temperature to 325. Mix the filling ingredients together, except the powdered sugar. Spread over the crust. Bake for 40 minutes until the mixture is firm. Sprinkle the top with powdered sugar while it is still warm. Cool . Cut into 48 squares. Freezes well. Sugar Says: People are like stained glass windows: They sparkle and shine when the sun is out, But when the darkness sets in, their true beauty is revealed only if there is a light shining from within. --~--~---------~--~----~------------~-------~--~----~ Access the Recipes And More list archives at: http://www.mail-archive.com/recipesandmore%40googlegroups.com/ Visit the group home page at: http://groups.google.com/group/RecipesAndMore -~----------~----~----~----~------~----~------~--~---
