Baked Apple and Cheese Casserole
In this casserole, apples and cheddar cheese are baked
together and the result is truly memorable. It makes a
wonderful dessert, or wake up your next meal and serve
this as a tempting side dish.
1 (12-oz.) package STOUFFER'S® Harvest Apples, defrosted
according to package directions
1/2 cup sugar
3 TBS flour
1 cup shredded cheddar cheese
1/4 cup butter or margarine, melted
1/2 cup crushed round butter-style crackers
3 TBS Apple LIBBY'S® JUICY JUICE® 100% Juice
Directions
PREHEAT oven to 350° F.
Grease a 1-quart baking dish.
MIX sugar and flour in a small bowl; slowly stir
in apple juice.
Mix melted butter and cracker crumbs in a separate small bowl.
PLACE escalloped apples in prepared baking dish.
Layer sugar mixture; cheese and cracker crumb mixture over apples.
BAKE for 20 to 30 minutes, or until hot and top is browned.
Servings: 4
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